DIY Project

Clay and dough · Christmas · Preschoolers

Gingerbread play dough

A soft, warm-smelling homemade play dough that's perfect for rolling and cutting gingerbread people.

Gingerbread play dough
LevelIntermediate
AgesAges 3 to 5
Time15 minutes to cook, then play
Cost$2 to $5

What you'll need

Materials

Tick them off as you find them.

  • Find it →
  • Find it →
  • Find it →

Tools

How to make it

Safety

This dough smells like cookies but is very salty, so keep it out of mouths and away from dogs.

  1. Step 1: Measure the dry stuff
    1

    Measure the dry stuff

    Have your child scoop the flour, salt, cream of tartar and spices into the pot.

  2. Step 2: Add the wet stuff
    2

    Add the wet stuff

    Pour in the water and oil. Stir until there are no dry spots.

  3. Step 3: Grown-up step: Cook it
    3

    Grown-up step: Cook it

    Stir over medium-low heat for 3 to 5 minutes. It pulls into a ball when it's done.

  4. Step 4: Cool it down
    4

    Cool it down

    Tip it onto the counter and let it cool for 10 minutes.

  5. Step 5: Knead it smooth
    5

    Knead it smooth

    Knead until soft. Hand it over once it feels only slightly warm.

  6. Step 6: Roll and cut
    6

    Roll and cut

    Roll it out and press out gingerbread people with cookie cutters.

Edie's tip

Store it in a zip bag in the fridge. It lasts about 2 weeks.

Written by the DIY Project team. How we check · Report a mistake

More preschoolers projects

Make this next

See all 97