What you'll need
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How to make it
Air-dry clay dishes aren't food-safe, so use them for rings and keys only.
1Warm the clay
Roll the clay between your palms for a minute until it softens.
2Make a ball
Roll it into a smooth ball about the size of a lemon.
3Press in your thumb
Push your thumb into the center, stopping half an inch from the bottom.
4Pinch the walls
Turn the ball slowly while you pinch the sides between thumb and fingers. Thin them a little each turn.
5Smooth the cracks
Wet a fingertip and rub over any cracks.
6Dry and paint
Leave it 2 days to dry. Sand rough spots, then paint and seal it.
Warm your hands in a bowl of warm water first. Clay is softer, and stiff joints loosen up too.
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