Cinnamon applesauce ornaments

How to make it

1. 

   1

   Mix the dough

   Stir the cinnamon, applesauce and glue in a bowl. It'll be crumbly, then turn into a stiff dough.

2. 

   2

   Knead it smooth

   Press and fold it with your hands for 1 to 2 minutes. Add a spoon more applesauce if it cracks.

3. 

   3

   Roll it out

   Dust the table with cinnamon and roll the dough about a quarter inch thick.

4. 

   4

   Cut the shapes

   Press cookie cutters down firmly. Lift the shapes onto the parchment.

5. 

   5

   Poke a hole

   Push a straw through the top of each shape for the ribbon.

6. 

   6

   Dry them

   Bake at 200 F for 2 to 2.5 hours, flipping halfway. Or air dry 2 days, flipping each day.

7. 

   7

   Thread the ribbon

   Once cool and hard, loop ribbon through the hole and tie.